Veraison to Harvest is a weekly electronic newsletter put out by viticulture and enology extension personnel from Lake Erie, Long Island, the Hudson Valley and the Finger Lakes. Each issue provides accurate and up-to-date regional data while giving a statewide perspective as well. V to H begins in early September and concludes in late October.
2015 Issues:
2015 Veraison to Harvest #8 (pdf)
- The 2015 Grape & Wine Season: Redefining Normal (Chris Gerling)
- Concord Crop Average Despite Winter Injury; Niagara Crop Reduced (Luke Haggerty and Kevin Martin)
- Fruit Chemistry Trends 2011-2015 (Tim Martinson)
- Fruit Composition Report 10/23/2015 (Team)
- Vanden Heuvel Research Program Works with Cooperating Vineyards (Tim Martinson and Justine Vanden Heuvel)
- Thanks to our funders
- The Crew
2015 Veraison to Harvest #7 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- Green Wineries for Red and White Wine (Gerling)
- Research Plots Harvested Across New York (Martinson, Haggerty)
- Fruit Composition Report 10/16/2015 (Team)
- Photo: Sign of the Season (Martinson)
2015 Veraison to Harvest #6 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- Making the Most Out of the Harvest in the Hudson Valley (O'Connell)
- Cornell Viticulture and Enology Students Visit Long Island (Vanden Heuvel and Wise)
- Fruit Composition Report 10/09/2015 (Team)
- Sixteen Clusters on One Shoot (Martinson)
2015 Veraison to Harvest #5 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- CLEREL Lake Erie Concord Report (Bates)
- Multicolored Asian Lady Beetle (Weigle)
- Fruit from Teaching Vineyard First to be Processed at FLCC Viticulture & Wine Center (Walter-Peterson)
- Fruit Composition Report 10/02/2015 (Team)
- Before and After the Rain: Fruit Rots on Riesling (Martinson)
2015 Veraison to Harvest #4 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- CLEREL Lake Erie Concord Report (Bates)
- Acid Reduction Trials in Cold Hardy Grapes - Part 2: Microbial Outsourcing ( Gerling)
- Harvest at Willsboro Research Farm (Wallis)
- Fruit Composition Report 9/25/2015 (Team)
- Loose Clustered Vignoles Clones (Martinson and Zhong)
2015 Veraison to Harvest #3 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- CLEREL Lake Erie Concord Report (Bates)
- Acid Reduction Trials in Cold Hardy Grapes - Part 1: Better Acid Through Chemistry ( Gerling)
- Fruit Composition Report 9/18/2015 (Team)
- This is What Anthracnose Can Do (Martinson)
2015 Veraison to Harvest #2 (pdf)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- CLEREL Lake Erie Concord Report (Bates)
- Fruit Composition Report 9/11/2015
- Project update: Changing Air and Spray Volume in Real-Time: Estimating Density in Vine Canopies (Landers & Palleja
- News from the Wine Analytical Laboratory (Gerling)
- Table Grapes (Walter-Peterson)
2015 Veraison to Harvest #1 (pdf)
- Welcome to Veraison to Harvest (Martinson, Gerling)
- Around New York (Martinson, Wise, O'Connell & Wallis, Haggerty, Walter-Peterson)
- Fruit Composition Report 9/04/2015
- Sample Size